2 15oz cans of black beans (rinsed & drained)

1 garlic clove

1 cup salsa

7 oz bag whole grain chips or baked tortilla chips

1/2 cup shredded low fat mixed cheese (I like weight watchers mexi blend)

Salt and Pepper to taste

Preheat oven to 450F. Puree beans, garlic and 1/2 cup salsa in food processer. Spread chips onto a baking pan, top with cheese and bake for 5 mins. Top chips & cheese with bean spread and serve with the rest the salsa on the side.